Recipes
Apricot Kolache
Apricot Kolache
Eastern European foods are becoming increasingly popular in the U.S. as our population of  Eastern European immigrants expands adding to the fascinating diversity of U.S. culinary culture. The Kolac
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Banana Nibby Bread
Banana Nibby Bread
Banana Nibby bread based on a James Beard recipe. Serve for breakfast, tea, or dessert.
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Blue Corn Scones
Blue Corn Scones
Recipe for Blue Corn Scones
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Blue Cornbread
Blue Cornbread
Recipe for Blue Cornbread
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Blue Cornmeal Crepes
Blue Cornmeal Crepes
Recipe for Blue Cornmeal Crepes
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Blue Cornmeal Dumplings
Blue Cornmeal Dumplings
Recipe for Blue Cornmeal Dumplings
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Blue Cornmeal Pancakes
Blue Cornmeal Pancakes
Recipe for nutty-tasting Blue Cornmeal Pancakes.
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Chipotle Cornbread
Chipotle Cornbread
A spicy cornbread flavored with chipotle paste.
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Graham Crackers
Graham Crackers
Recipe and history for Graham Crackers.
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Hawaiian Bread
Hawaiian Bread
The soft sweet Hawaiian bread was made famous by King's Bakery.
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A Cajun Family's Recipe Book II
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Adobe Bread
Recipe for Adobe Bread uses mesquite meal, wheat flour, white flour, yeast and vegetable shortening.
Adobe Oven Bread
Sunset Magazine - Recipe for Adobe Oven Bread. This style of bread is beehive-shaped and was made by the Pueblo Indians in an oven called a horno. The bread sometimes had additions of vegetables, nuts, or seeds mixed into the dough.
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